Steak Rub and Cooking Instructions for Iron Skillet

Ingredients:

Steak

Butter

Garlic powder

Onion powder

Cornstarch

Brown sugar

Garlic salt

Turmeric

Paprika

Black pepper

Salt

Veggie Ideas:

Baked potato

Asparagus

Broccoli

Zuccini

Mashed potates

Meat:
Filet/T-Bone/Ribeye, etc.

 

Rub instructions:

Ingredients

1/4 tsp garlic powder

1/4 tsp onion powder

1/4 tsp cornstarch

2 tsp brown sugar

1/4 tsp garlic salt

1/4 tsp turmeric

1/2 tsp paprika

1 tsp black pepper

1 1/2 tsp salt

 

Preparation:

  1. Let the steak sit a room temperature for 30 mins.
  2. Pat down with paper towel to dry
  3. Apply rub evenly to cut
  4. Heat skillet and preheat oven
  5. Place steak in pan. Cook for 4 minutes on each side for medium.
  6. Add butter after cooking on first side. Spoon butter over steak.
  7. Add skillet to oven for additional 5 mins. 
  8. Cook to desired doneness (rare, medium, well done)

Veggie ideas:

Baked potato – preheat oven to 425. cover in oil. 

Asparagus – cook in skillet with olive oil

Broccoli – steam broccoli in pot. 

Zucchini – pan fry

Salad – lettuce, red onions, shredded cheese, croutons. 

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